16oz 1 lb 500g Icapwa rya Kawa Icapishijwe hamwe na Valve, Flat Hasi ya Kawa ipakira

Ibisobanuro bigufi:

Ingano: 13.5cmX26cm + 7.5cm, irashobora gupakira ibishyimbo bya kawa ingano 16oz / 1lb / 454g, Yakozwe mubikoresho byuma cyangwa aluminiyumu. Ifite nkumufuka wo hasi, hamwe na zipper yongeye gukoreshwa hamwe na valve yumuyaga umwe, uburebure bwibintu 0.13-0.15mm kuruhande rumwe.


Ibicuruzwa birambuye

Ibicuruzwa

IBIKURIKIRA

1.Ibikoresho: Umutekano wibiryo na bariyeri nziza.3 -4 ibice byububiko bikora inzitizi ndende, guhagarika urumuri na ogisijeni. Rinda impumuro y'ibishyimbo bya kawa, kubushuhe.

2.Biroroshye gukoresha agasanduku pouches.
Bikwiranye nimashini ifunga intoki cyangwa umurongo wo gupakira imodoka. Kurura zip kuruhande rumwe hanyuma uyihindure nyuma yo gukoresha. Byoroshye nka Zipper umufuka.

3.Imikorere yagutse
Ntabwo ari ugukora gusa ikawa ikaranze, ibishyimbo kibisi, ariko kandi imifuka yo hasi itagira indangagaciro irashobora gukoreshwa mugupakira imbuto, ibiryo, bombo, icyayi, ibiryo kama, chip, ibiryo byamatungo nibindi.Kuzigama igiciro cya silinderi, urashobora kandi gukoresha ibirango kuri skus nyinshi.

6.ibipimo bya kawa
7.ibipimo byumufuka wo hasi
8.muburyo bwimiterere yumufuka wo hasi
9.pic yerekana imiterere yibikoresho bya pouches
10.ibipimo byiza bya kawa ipakira imifuka yo hasi
11.uburyo bwihariye bwo gupakira ikawa

Ibibazo

1.Uwohereza he?

Kuva mu Bushinwa. Isosiyete yacu ni ibicuruzwa bipfunyika byoroshye, biherereye muri Shanghai China. Hafi yicyambu cya Shanghai.

2. MOQ ni ndende cyane kuri njye, sinshobora kugera kuri 10K yo gutangira.Ufite ubundi buryo.

Dufite ibintu byimigabane yimifuka yo hepfo hamwe na valve na zip. Nibintu bito cyane MOQ, 800pcs kuri buri karito. Urashobora gutangira kuri 800Pc. Kandi ukoreshe label kumakuru yumusaruro.

3.Ni ibikoresho byangiza ibidukikije cyangwa ifumbire.

Dufite ibidukikije byangiza ibidukikije cyangwa ifumbire mvaruganda. Nkibikoreshwa cyangwa ikawa ishobora kwangirika.Ariko bariyeri ntishobora guhangana na aluminium foil yamenetse.

4.Niba biboneka ko dukoresha ibipimo byacu mugupakira.Nkunda ko ari agasanduku kagari ntabwo agasanduku gato.

Nukuri.Imashini yacu irashobora guhura ningero zingana kumifuka yo hasi. Kuva ku bishyimbo 50g kugeza kuri 125g, 250g, 340g kugeza kuri 20g binini. Gusa wemeze guhura na MOQ yacu.

5. Ushaka kumenya byinshi kubyerekeye gupakira ikawa.

Nyamuneka twandikire.

6.Ndashaka ingero mbere yo gutanga umusaruro.

Ntakibazo. Turashobora gutanga ikigega cyanditseho ikawa yapakiwe. Cyangwa gukora ibyitegererezo byo gucapa kugirango twemeze.


  • Mbere:
  • Ibikurikira: